Softshell Crab
Softshell Crab
Unlike their hard-shelled counterparts, these crabs have just molted, rendering their shells soft and entirely edible. This remarkable transformation not only eliminates the need for laborious cracking but also introduces a new dimension of flavor and succulence. Often coated in a light batter and pan-fried to crispy perfection, soft shell crab offers a delightful contrast between its delicate interior and crispy exterior. A true testament to culinary innovation, this dish provides a memorable and satisfying dining experience for seafood enthusiasts and gourmands alike.
Shipping
Shipping
We will personally ship your products to you. For more information, check out our Shipping & Delivery page.
Returns
Returns
Due to the nature of seafood, we understand that you may not be satisfied with your product. Comprehensive information on our return policy can be found here.
Care Instructions
Care Instructions
Keep frozen at 0 degrees Fahrenheit (-18 degrees Celsius).
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